World Chefs Day Celebration 2009, Penang.

Harloooo!
This event was held in Youth Park together with the Children's Day 2009!
Cooking was organized by CAMPG members and helped by 3 chefs school: KDU, CAC and GIATMARA!
Cooking was leaded by Chef Aaron & Chef William ;)
The preparation starts at 9am and the whole event end at 7pm..
It was a tiring day but things get done well.. Foods were great and the line was long.. Free foods for the public ;)


This is SuSu.. To be honest, he is the most hardworking junior chef on earth ;)

CAC chefs preparing eggs and waffles..

Giatmara chefs handling the high pressure stove..

Foods for vip..

Our lecturer..

Me..

7 kinds of Asian dishes.. Mainly curry chickken, soy sauce chicken, acar, deep fried catfish, mashed potato, vegetables and onion egg..

Watermelon for dessert..

And the 7th Georgetown (North) scouts build this.. SL incharge is Edwin Toolseram.. They worked from day till the next day morning and then continue again till the hut is completed..
Please give them some applause ok?

The event is as usual, fun but tiring..

Photos are from OBALA facebook ;)