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Ong Kee Chicken Rice - IPOH

>> Friday, March 19, 2010

Why Ong Kee? (Ipoh lama)
- Ong Kee has air- conditioned restaurant alike style!
- Our IPOH tour Guide, Gareth suggested us to have lunch in Ong Kee
- The last time we went to LOU WONG, the food is awful
- The nepal worker can speak canton!


Our tour guide in the middle :)
Hoi Fan Larr! Sempoi! I learn abit form TVB!


My favourite! Cili padi siam with soy sauce..


Bean sprout! Got raw sprout taste! FML.. But Okay lah..


They serve real chicken rice! Rice cooked from chicken fats!


Soup with fish and pork balls..


Chicken gizzard and liver.. Quite unique taste!


After the monster were fed!
Too bad the chicken feet is not done.. Have to wait 2 hours more :(
Obala made a statement before we reach the shop ' Bo Chiak Kei Ka wa lang Bo Tui Chu' OMFG! Luckily we made it home :)


Since we are in IPOH, Ofcourse must tapao the original salted chicken lah..
AUN KHENG LIM is the largest supplier of Salted Chicken..
Again it was recommended by our tour guide :)

I bought a box and belanja my friends at the badminton court this morning :)
Good Life People!

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